Benefit of Crushing horns in farming

Crushed cow horns are a natural fertilizer widely used in organic farming and gardening.

They are made by grinding cow horns into a fine powder, which is then added to the soil. This powder is rich in essential minerals and nutrients like calcium, phosphorus, and trace elements, providing plants with a slow-release source of nourishment.

Additionally, crushed cow horns help improve soil structure, allowing for better water retention and root growth.

They also support a healthy soil ecosystem by providing food for beneficial microbes, contributing to long-term soil fertility and plant health.

As a sustainable alternative to synthetic fertilizers, crushed cow horns are valued for their ability to enhance soil quality and promote sustainable agricultural practices.